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Sausage Egg Cheese Breakfast: The Ultimate Morning Meal

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Savory sausage, fluffy eggs, and melted cheese piled high on a toasted English muffin. This classic breakfast sandwich is easy to customize and perfect for busy mornings!

Ingredients

Scale
  • 1 pound breakfast sausage (mild or spicy Italian preferred)
  • 6 large eggs
  • 1/4 cup milk (whole or 2%)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon butter
  • 6 slices cheddar cheese (or your favorite)
  • 6 English muffins, split and toasted
  • Optional: Hot sauce, ketchup, or breakfast condiments
  • Optional: Chopped chives or green onions for garnish

Instructions

  1. Prepare the Sausage: Remove sausage from packaging, crumble in a large skillet, and cook over medium heat for 8-10 minutes, stirring frequently, until no longer pink and internal temperature reaches 160°F (71°C). Drain excess grease and set aside, covered.
  2. Prepare the Eggs: Whisk eggs, milk, salt, and pepper in a bowl. Melt butter in the same skillet over medium-low heat. Pour in egg mixture and cook slowly, stirring occasionally, until almost set but still slightly moist. Remove from heat.
  3. Assemble the Sandwiches: Place cheese on the bottom half of each toasted English muffin. Top with sausage, then scrambled eggs. Add the top half of the muffin.
  4. Serve: Serve immediately while warm.

Notes

  • Variations: Add sautéed vegetables, red pepper flakes, different cheeses, or sauces. Can also be made into a breakfast burrito with tortillas, black beans, salsa, and avocado.
  • Make-Ahead: Assemble sandwiches, wrap individually, and refrigerate for up to 3 days. Microwave for 1-2 minutes to reheat.
  • Tips: Don’t overcook the eggs, drain the sausage well, and toast the English muffins properly. Use high-quality ingredients and assemble immediately.
  • Troubleshooting: If eggs are too dry, reduce cooking time or add more milk. If sausage is too greasy, drain thoroughly. If English muffins are soggy, toast them longer. If cheese isn’t melting, microwave briefly.

Find it online: https://www.yumbymika.com/sausage-egg-cheese-breakfast/